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Casablanca


$11.66

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Country of Origin
Blend of various dried fruits and herbs from Canada, USA, Thailand, Spain.

Cup Characteristics
Discover fruity hints of raspberry and strawberry foremost. Exotic components add depth and mystery to the cup.

Infusion
Tending pinkish.

Ingredients
Luxury natural dried apple pieces, Hibiscus, Rosehip, Elderberries, Maracuja pieces, Sunflower petals, Passion flowers, Rose petals, Raspberry pieces, Strawberry pieces, Kiwi pieces, Cornflower petals, Natural flavors.

Information
Herb and fruit tea in some circles is considered a new type of tea. We formulated this blend to accommodate tastes of people who wanted to experience a refreshing healthy drink without caffeine. Casablanca has a delicious blend of fruit and raspberry flavors, combined with the natural flavors and tartness of the various dried fruits.

Casablanca has a flavor that is a melody of fruits. This tea has notes of raspberry that come to the foreground. For a summer time drink Casablanca iced is hard to beat. It is refreshing and thirst quenching but not overly sweet. Since it does not contain any tea and are a special blend of fruits and herbs, they are caffeine free! An additional benefit is that these teas contain Vitamin C. What could be better than a healthy drink that tastes GREAT?

Hot tea brewing method: scoop 1.5 to 2 teaspoons of Casablanca per cup into the teapot. Pour boiling water into pot and let it steep for 3-7 minutes or longer, the longer the steeping time to more intense the flavor becomes. Pour into your cup and add sugar to taste. Do not add milk. The milk will curdle due to the ingredients in this blend.

Iced tea-brewing method: (to make 1qt): Place 12-15 teaspoons of Casablanca into a teapot or heat resistant pitcher. Pour 1 1/4 cups of freshly boiled water over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the leaves. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed iced tea is to double the strength of hot tea since it will be poured over ice and diluted with cold water.

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